Wine Needs Company by John Komes

April 24, 2017

By John Komes

To me, the real value of a bottle of wine lies in what you eat with it and who you share it with. When I select a wine I always imagine the food that I’ll serve, and if possible the characteristics of the person or people with whom I will share it. At our table, one of our favorite topics of conversation has to do with the wine we’re drinking and the food we’re enjoying it with.

Let’s say I’ve selected Chardonnay as the white wine and Cabernet Sauvignon as the red wine. In my opinion, Chardonnay is the Queen of the wine world and Cabernet Sauvignon is the King. Winemakers love to work with these varietals because of the naturally full flavors that come from the fruit. Plus, there are many more complex flavors that arise during the fermentation and aging processes.

I like Chardonnays that are full-bodied, meaning they show weight on the palate. At Flora Springs, we like to have a slight creaminess to the wine and at the same time preserve the acidity so it will finish clean on the palate. The flavors experienced should be in the range of fresh-picked fruit such as pears or peaches. One should be able to taste a delicacy of honey with a slight lactic tone. My favorite food pairing with Chardonnay is lobster or even better, lobster bisque. The buttery character of the lobster and creaminess of the bisque are perfect with a well-made Chardonnay. And my favorite companion to share this pairing would be my wife, Carrie.

Now for the King. Cabernet Sauvignon berries are small and intensely concentrated; they don’t carry a lot of liquid that would dilute their flavor. I think of the Cabernet grape as masculine with its tannic structure. The tannins give the flavors of cassis and blackberries a ride on the palate, but the palate doesn’t getting overly saturated with fruit flavors. Thus, Cabernet is perfect with a medium rare steak; it cleanses the palate of the fatty meat flavors and leaves a lasting impression of structured fruit. Again, Carrie is my preferred partner with Cabernet, along with the rest of my extended family!

I hope you enjoy my passionate description of the wines I love. May your next bottle of wine be enjoyed in good company!

Share on FacebookTweet about this on TwitterPin on PinterestEmail this to someone
Menu