2022 is the Year of the Tiger

January 15, 2022

2017 Year of the Tiger Cabernet Sauvignon

This year, Lunar New Year falls on February 1. We celebrate with a strikingly etched and hand painted magnum of Napa Valley Cabernet Sauvignon, the fifth in a series designed by Nat Komes.

Year of the Tiger

2022 is the Year of the Tiger in the Chinese Zodiac, representing the third in line of the twelve Zodiac animals. As one might expect, people born in the Year of the Tiger are courageous, daring and ambitious. They are also generous and self-confident, committed to helping others with a distinct sense of justice. This etched and hand painted magnum depicts this brave and independent-minded creature in all her glory. Best to keep the Tiger on your side!

Year of the Tiger Cabernet Sauvignon Magnum

This dense and polished red blend from 2017 shows ripe blueberry, black currant and fresh plum flavors layered with appealing notes of toasty oak, espresso, cola and vanilla. This is a full-bodied, boldly-flavored wine, supremely well-balanced with lively acidity, a generous texture and sleek, silky tannins. Pull this out on February 1, when the Ox cedes to the Tiger. See the 2017 Year of the Tiger Cabernet Sauvignon Magnum.

Drinking Fine: Our 2017 Dust & Glory Howell Mountain Cabernet Sauvignon

December 30, 2021

Dust & Glory Cabernet Sauvignon

If you haven’t gotten in on the debut release of our 2017 Dust & Glory Cabernet Sauvignon from the Howell Mountain AVA, now is the time.

The first new Single Vineyard Cabernet to be added to our portfolio in over two decades, the wine is from one of the highest elevation sites in the AVA, and as a beautifully expressive mountain Cabernet that needs time to mellow, it’s drinking beautifully right now.

Awarded 94 and 93 points respectively by respected wine critics James Suckling and Jeb Dunnuck, the 2017 Dust & Glory Cabernet Sauvignon is a rich, layered and saturated red with aromas and flavors of black currants, black raspberries, tobacco, cedarwood and chocolate. There’s a spiciness to the wine along with hints of violets and buttery toffee.

We encourage you to order a few bottles both to enjoy now and cellar, as this wine has the potential to age at least 15 years.

Wine Reviews

94 points, James Suckling
“A rich, layered red with aromas and flavors of blackcurrants, spices, chocolate and salted toffee. Full-bodied, creamy and chewy. Delicious already, but this needs time to resolve the tannins. Well done for the vintage.”

93+ points, Jeb Dunnuck
“The flagship release is the 2017 Cabernet Sauvignon Dust & Glory, which is all from Howell Mountain fruit. It reveals a saturated purple color to go with notes of blackcurrants, leafy herbs/tobacco, cedarwood, and violets. With medium to full body, a solid sense of freshness and purity, plenty of ripe mountain tannins, and a great finish, it’s going to come together with 4-5 years of bottle age and drink well over the following 10-15+.”

What It Takes To Be a Flora Springs Single Vineyard Cabernet

April 29, 2021

Single Vineyard Cabernet Sauvignon

It takes a special Cabernet Sauvignon to be designated a Flora Springs “Single Vineyard.” Along with Trilogy and Flora’s Legacy Cabernet, these are the crown jewels in our portfolio. We asked General Manager Nat Komes how he and the winemaking team decides what makes the cut.

How do you determine when a vineyard is good enough to be bottled on its own?
To become a Single Vineyard a wine must convey a unique sense of place and individuality; in its aromas and flavors it must clearly express the characteristics of a particular site. Of course, the wine must be of extremely high quality. It’s gotta taste good!

How do you get complexity in a Single Vineyard wine?
The complexity comes from the site itself and in the way we blend different blocks together. Our viticultural practices are tailored to each block, allowing us to tease out the differences and distinctive characteristics of each one. That, coupled with the singularities each vintage brings, gives each of our Single Vineyard wines dimension and layers of complexity.

What winemaking techniques do you employ with the Single Vineyard Cabernets?
Our vinification is aimed at obtaining purity of fruit and the structure that makes for extended aging. We carefully hand sort the grapes upon receipt, give them a three- to four-day period of cold soaking prior to fermentation, and carefully manage the extraction of tannins during and after fermentation. Then we age the wines for about 18 months on average in French and/or American oak, depending on the wine.

What makes the Wild Boar Cabernet Sauvignon stands out as a Single Vineyard wine?
Wild Boar has always been a revelation to me in the sense that I consider it to be an “all-American” wine. By that I mean it has a bit of a wild west character to it, yet it can also be polished and refined. Kind of like a well-dressed cowboy. We age Wild Boar in 70-75% American oak, which frames it in sweet, vanilla-like tannins. Although big, Wild Boar is never clumsy, but rather manages to walk the fine line between rich, ripe fruit and structural elegance.

Single Vineyard Cabernets

Truly elegant and powerful wines, that reflect the place from which they originate, learn more.

Presenting the 2017 Year of The Ox Cabernet Sauvignon Magnum

January 11, 2021

Year of the Ox | Napa Valley Cabernet Sauvignon

Chinese New Year, also known as the Spring Festival, is China’s most important traditional festival. Each Chinese zodiac year begins on Chinese New Year’s Day. The Chinese New Year can begin anytime between late January and mid-February. In 2021, Chinese New Year begins February 12th.

Year of the Ox

2021 is the Year of the Ox, the second of the twelve Zodiac animals. The ox symbolizes quiet strength, and a person born during the Year of the Ox is said to be self-confident, balanced and resilient.

Flora Springs celebrates this Zodiac sign with an etched and hand painted magnum featuring the playful resilience of this joyful beast of burden and the beauty symbolized by bamboo. Twice the size of a standard wine bottle at 1.5 liters, magnums are ideal for entertaining, for extended aging – and also make stunning gifts. Only 66 bottles were produced, with a limit of six bottles per person.

Learn more about this very limited wine.

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