Chinese New Year 2022

February 1, 2022

Chinese New Year celebrates the beginning of a new year on the traditional Chinese calendar. Each Chinese zodiac year begins on Chinese New Year’s Day. In 2022, Chinese New Year begins Tuesday, February 1.The festival is usually referred to as the Spring Festival in mainland China, and is one of several Lunar New Years in Asia.

The Spring Festival is a time of celebration – to welcome the new year with a smile and let fortune and happiness continue. At the same time, the Spring Festival involves somber ceremonies to wish for a good harvest.

Here at Flora Springs, for the fourth year now, we have chosen to celebrate Chinese New Year with a playful, strikingly etched and hand painted magnum of Napa Valley Cabernet Sauvignon. This year Nat Komes created a dazzling new design, see the 2017 Year of the Tiger Cabernet Sauvignon Magnum.

Year of the Tiger

2022 is the Year of the Tiger in the Chinese Zodiac, representing the third in line of the twelve Zodiac animals. As one might expect, people born in the Year of the Tiger are courageous, daring and ambitious. They are also generous and self-confident, committed to helping others with a distinct sense of justice. This etched and hand painted magnum depicts this brave and independent-minded creature in all her glory. Best to keep the Tiger on your side!

Looking for a truly unique wedding, anniversary, graduation, or birthday gift?

Delight anyone who is celebrating a milestone event in 2022 with this one-of-a-kind wine. Other years of the Tiger include: 2010, 1998, 1986, 1974, 1962, 1950, and 1938. Twice the size of a standard wine bottle at 1.5 liters, magnums are ideal for entertaining, for extended aging, and make stunning gifts. See the intricate, unique hand-etched and painted artful label of the 2017 Year of the Tiger Cabernet Sauvignon Magnum. For order deadlines for delivery by Chinese Year, check our Holiday Shipping Guide.

Drinking Fine: Our 2017 Dust & Glory Howell Mountain Cabernet Sauvignon

December 30, 2021

Dust & Glory Cabernet Sauvignon

If you haven’t gotten in on the debut release of our 2017 Dust & Glory Cabernet Sauvignon from the Howell Mountain AVA, now is the time.

The first new Single Vineyard Cabernet to be added to our portfolio in over two decades, the wine is from one of the highest elevation sites in the AVA, and as a beautifully expressive mountain Cabernet that needs time to mellow, it’s drinking beautifully right now.

Awarded 94 and 93 points respectively by respected wine critics James Suckling and Jeb Dunnuck, the 2017 Dust & Glory Cabernet Sauvignon is a rich, layered and saturated red with aromas and flavors of black currants, black raspberries, tobacco, cedarwood and chocolate. There’s a spiciness to the wine along with hints of violets and buttery toffee.

We encourage you to order a few bottles both to enjoy now and cellar, as this wine has the potential to age at least 15 years.

Wine Reviews

94 points, James Suckling
“A rich, layered red with aromas and flavors of blackcurrants, spices, chocolate and salted toffee. Full-bodied, creamy and chewy. Delicious already, but this needs time to resolve the tannins. Well done for the vintage.”

93+ points, Jeb Dunnuck
“The flagship release is the 2017 Cabernet Sauvignon Dust & Glory, which is all from Howell Mountain fruit. It reveals a saturated purple color to go with notes of blackcurrants, leafy herbs/tobacco, cedarwood, and violets. With medium to full body, a solid sense of freshness and purity, plenty of ripe mountain tannins, and a great finish, it’s going to come together with 4-5 years of bottle age and drink well over the following 10-15+.”

A Wine Like No Other

December 16, 2021

The year 2018 marked our 40th harvest at Flora Springs, a milestone we commemorate with this special bottling of single vineyard Napa Valley Cabernet Sauvignon, the 2018 Celebrating Our 40th Harvest Cabernet Sauvignon.

Flora Komes, Harvest 1978, Napa Valley
Flora Komes Working the First Flora Springs Harvest in 1978

 

“Flora Dispensing Her Favours on the Earth”

“Flora Dispensing Her Favours on the Earth” originally appeared in an 1807 book on botany by Robert John Thornton. The print now resides in the digital collection of the New York Public Library.

The label is a reproduction of a print titled “Flora Dispensing Her Favours on the Earth,” created by the artist Richard Cosway in 1807. Nat Komes came across the illustration in a book given to his grandmother, Flora Komes, many years ago. “I immediately looked up the origin of this image, which captures my grandmother’s spirit so completely,” says Nat. Moved by this timeless image and Flora’s oft heard saying, “Love the land and it will love you back,” Nat decided to use this illustration on the wine that celebrates his family’s 40 years of farming the land.

“Flora Dispensing Her Favours on the Earth,”Art
The “Flora Dispensing Her Favours on the Earth” Print Nat Found in His Grandmother Flora’s Book
The Original “Flora Dispensing Her Favours on the Earth" - Now in the Digital Collection of the New York Public Library
The Original “Flora Dispensing Her Favours on the Earth” – Now in the Digital Collection of the New York Public Library

 

2018 Celebrating Our 40th Harvest Cabernet Sauvignon

The Wine

An excellent vintage in 2018 yielded a big, concentrated wine with forward flavors of black cherry, blueberry, and crème de cassis that coat the mouth in luscious blue/black fruit. Hints of coffee, dense dark chocolate and sandalwood emerge in this layered and complex Cabernet, and though muscular and powerful, the wine’s silky-smooth tannins keep it approachable even in its youth. Still, this wine will reward aging for the next 20 years and should be decanted if opened within the next five. This highly collectible wine is like no other, the last Single Vineyard Cabernet Sauvignon to be sourced from Rennie Vineyard on our former St. Helena wine estate.

2018 elebrating Our 40th Harvest Cabernet Sauvignon

The 2018 Napa Valley Harvest

2018 brought a long, steady and near-ideal growing season to Napa Valley. Bud break began in late February/early March followed by an extended flowering period in May/June that yielded uniform grape clusters. The summer continued with typical warm temperatures but no significant heat spikes. Harvest was later than in recent years, accompanied by mild weather through September and October that allowed grapes to be picked at optimum ripeness and flavor. Napa winemakers agreed that 2018 was one of the least eventful and finest growing seasons they’d witnessed, yielding wines of intensity, concentration and balance.

Learn more about this one of a kind wine.

Cabernet Day 2021

September 2, 2021

Join the 12th Annual Global Celebration of Cabernet.

Cabernet Day is a global celebration of the Cabernet grape, intended to give Cabernet lovers around the world a fun opportunity to express their passion for the grape. Cabernet lovers come together in person and online to discover and share everything about Cabernet Sauvignon and Cabernet-based blends.

We are proud to say that after almost 40 years of winemaking and more than 30 years of crafting Trilogy – our flagship Cabernet-based red blend – Flora Springs is still breaking new ground. We credit the consistent organic and sustainable farming practices of our vineyard team as well as the focus and direction of our winemaking team.

How to participate:

  • Order your favorite Flora Springs Cabernets.
  • Join us online September 2. We’ll be talking about Cabernet all day.
  • Follow us on your favorite social site: Twitter, Instagram, Facebook or Pinterest.
  • Enter to win: Tweet or Instagram with us on September 3rd using hashtag #CabernetDay and @florasprings in your tweets/posts.
  • We will pick one lucky Flora Springs fan to win a Flora Springs prize pack.*

*Must be 21+ to enter. Void where prohibited. Wine will not be included in prize pack. Chance of winning depends on number of entries.

National Red Wine Day 2021

August 28, 2021

National Red Wine Day is a celebration of the many varieties of red wines.

We are proud to say that after almost 40 years of winemaking, Flora Springs is still breaking new ground as one of the few Napa Valley wineries to produce a wide array of red wines, including several Cabernet Sauvignons, Cabernet Franc, Merlot, Petit Verdot, Malbec, Sangiovese, and our proprietary red blends Poggio Del Papa and flagship wine Trilogy.

National Red Wine Day

How to participate:

  • Order your favorite Flora Springs red wines.
  • Join us online August 28. We’ll be talking about red wine all day.
  • Follow us on your favorite social site: Twitter, Instagram, Facebook or Pinterest.
  • Enter to win: Tweet or Instagram with us on August 28th using hashtag #NationalRedWineDay and @florasprings in your tweets/posts.
  • We will pick one lucky Flora Springs fan to win a Flora Springs prize pack.*

*Must be 21+ to enter. Void where prohibited. Wine will not be included in prize pack. Chance of winning depends on number of entries.

What It Takes To Be a Flora Springs Single Vineyard Cabernet

April 29, 2021

Single Vineyard Cabernet Sauvignon

It takes a special Cabernet Sauvignon to be designated a Flora Springs “Single Vineyard.” Along with Trilogy and Flora’s Legacy Cabernet, these are the crown jewels in our portfolio. We asked General Manager Nat Komes how he and the winemaking team decides what makes the cut.

How do you determine when a vineyard is good enough to be bottled on its own?
To become a Single Vineyard a wine must convey a unique sense of place and individuality; in its aromas and flavors it must clearly express the characteristics of a particular site. Of course, the wine must be of extremely high quality. It’s gotta taste good!

How do you get complexity in a Single Vineyard wine?
The complexity comes from the site itself and in the way we blend different blocks together. Our viticultural practices are tailored to each block, allowing us to tease out the differences and distinctive characteristics of each one. That, coupled with the singularities each vintage brings, gives each of our Single Vineyard wines dimension and layers of complexity.

What winemaking techniques do you employ with the Single Vineyard Cabernets?
Our vinification is aimed at obtaining purity of fruit and the structure that makes for extended aging. We carefully hand sort the grapes upon receipt, give them a three- to four-day period of cold soaking prior to fermentation, and carefully manage the extraction of tannins during and after fermentation. Then we age the wines for about 18 months on average in French and/or American oak, depending on the wine.

What makes the Wild Boar Cabernet Sauvignon stands out as a Single Vineyard wine?
Wild Boar has always been a revelation to me in the sense that I consider it to be an “all-American” wine. By that I mean it has a bit of a wild west character to it, yet it can also be polished and refined. Kind of like a well-dressed cowboy. We age Wild Boar in 70-75% American oak, which frames it in sweet, vanilla-like tannins. Although big, Wild Boar is never clumsy, but rather manages to walk the fine line between rich, ripe fruit and structural elegance.

Single Vineyard Cabernets

Truly elegant and powerful wines, that reflect the place from which they originate, learn more.

The Beginning, Middle and End: The Story of the 2018 Trilogy

February 19, 2021

by Enrico Bertoz, Winemaker

2018 Trilogy Red Blend

The 2018 Trilogy is a blend of Cabernet Sauvignon, Malbec and Petit Verdot, and if you’ve been keeping track, you’ll note these are the same three varieties that have comprised Trilogy since 2013, although in different percentages. The blend is not a given; each year we start from scratch, evaluating the wine lots and determining what will make the finest wine.

Of course Trilogy is always centered around a strong core of Cabernet Sauvignon…that much we do know. Cabernet gives the wine its strongest, most concentrated fruit component, as well as its full body and fine tannin structure. Cabernet endows the wine with aging power. Malbec, on the other hand, gives the wine an opening, with rich, dark fruit that makes you sit up and take notice right away. Petit Verdot, in contrast, stretches the wine, leaving you with a long, satisfying finish. It adds color too, but it’s the lingering quality of Petit Verdot that I really love.

So you see, at least in 2018, and in the previous five vintages, Malbec and Petit Verdot provide the framework for Cabernet Sauvignon. It’s like a painting you’d find in a museum, where the gilded frame is the platform and the finishing touch on an otherwise beautiful portrait. Next year may bring a different blend, with other varieties. We never know until we start to taste the new lots. What we do know is that our mission with Trilogy, since the beginning, is to create the best wine possible from our estate vineyards in Napa Valley. In that we will never waver.

Learn more about this wine.

Presenting the 2017 Year of The Ox Cabernet Sauvignon Magnum

January 11, 2021

Year of the Ox | Napa Valley Cabernet Sauvignon

Chinese New Year, also known as the Spring Festival, is China’s most important traditional festival. Each Chinese zodiac year begins on Chinese New Year’s Day. The Chinese New Year can begin anytime between late January and mid-February. In 2021, Chinese New Year begins February 12th.

Year of the Ox

2021 is the Year of the Ox, the second of the twelve Zodiac animals. The ox symbolizes quiet strength, and a person born during the Year of the Ox is said to be self-confident, balanced and resilient.

Flora Springs celebrates this Zodiac sign with an etched and hand painted magnum featuring the playful resilience of this joyful beast of burden and the beauty symbolized by bamboo. Twice the size of a standard wine bottle at 1.5 liters, magnums are ideal for entertaining, for extended aging – and also make stunning gifts. Only 66 bottles were produced, with a limit of six bottles per person.

Learn more about this very limited wine.

Maximilian Riedel Features our 1991 Napa Valley Cabernet

December 20, 2020

Thank you to Maximilian Riedel, 11th generation glassmaker at the world-renowned Riedel Wine Glass Company, for sharing his experience of opening and tasting our 1991 Napa Valley Cabernet Sauvignon with his 88,000 Instagram followers:

“..what a joy. The wine has been in my cellar for a very long time…look at that color, fun. Cheers!”

 

View this post on Instagram

 

A post shared by Maximilian Riedel (@maxiriedel)

Cabernet Day

September 3, 2020

Join the 11th Annual Global Celebration of Cabernet.

Cabernet Day is a global celebration of the Cabernet grape, intended to give Cabernet lovers around the world a fun opportunity to express their passion for the grape. Cabernet lovers come together in person and online to discover and share everything about Cabernet Sauvignon and Cabernet-based blends.

We are proud to say that after almost 40 years of winemaking and more than 30 years of crafting Trilogy – our flagship Cabernet-based red blend – Flora Springs is still breaking new ground. We credit the consistent organic and sustainable farming practices of our vineyard team as well as the focus and direction of our winemaking team.

How to participate:

  • Order your favorite Flora Springs Cabernets.
  • Join us online September 3. We’ll be talking about Cabernet all day.
  • Follow us on your favorite social site: Twitter, Instagram, Facebook or Pinterest.
  • Enter to win: Tweet or Instagram with us on September 3rd using hashtag #CabernetDay and @florasprings in your tweets/posts.
  • We will pick one lucky Flora Springs fan to win a Flora Springs prize pack.*

*Must be 21+ to enter. Void where prohibited. Wine will not be included in prize pack. Chance of winning depends on number of entries.

Menu