Flora Springs Wine Dinner at Basalt
May 7, 2019
Join Flora Springs Director of Winery Relations Richard Tiedemann for a four-course wine dinner at Basalt, located in the heart of downtown Napa.
Menu
First Course
Fluke Crudo with Cherry-Lemon Grass, Aguachile, Pickled Ramp, Avocado, Puffed Rice
Paired with 2017 Napa Valley Sauvignon Blanc
Second Course
Stone Fruit Salad with K&J Fruit, Whipped Ricotta, Caramel Crumble, Nasturtium
Paired with 2017 Napa Valley Chardonnay
Third Course
Smoked Short Rib “Au Pair” with Espresso Rub, Crushed Fingerling, Creamed Spinach
Paired with 2017 Napa Valley Cabernet & 2017 Napa Valley Merlot
Fourth Course
Silverado Strawberry Shortcake with Angel Food Cake, Strawberry Sorbet, Whipped Crème Fraiche
Paired with 2015 Trilogy
$150 Per Person
Seats are limited and reservations are required. Please make your reservations directly with the restaurant at (707) 927-5265 or jjohnstone@basaltnapa.com.
Also, as their featured winery for May, you can enjoy Flora Springs wine specials at Basalt all month long.