With so much to choose from during your wine country visit to Napa Valley, whether exploring the culture, including the sunny weather and beautiful vineyard vistas, there is always something for everyone. At Flora Springs our events stand out above the rest. We invite you to get a taste of what’s in store for 2018 as we have planned many exciting experiences and activities from wine release parties, wine dinners, sporting events and international travel to Wine Club exclusive events.

With two locations for hosting you, Flora Springs offers unique experiences set apart from the norm. Sitting on the benchland of the beautiful Mayacamas Mountain range, The Flora Springs Estate offers a scenic setting surrounded by majestic oaks, lush fruit trees, and panoramic vineyard views.

For a livelier experience, the Flora Springs Tasting Room off Highway 29, showcases a modern design that mimics the hillside caves and natural springs of the Flora Springs Estate. Here you’ll find our Vineyard Courtyard picnic area and Rooftop Lounge, both with stunning views of Napa Valley’s western hillsides and vineyards a perfect setting for a memorable time in Napa Valley’s wine country.

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Flora Springs Wine Dinner at 32 East in Delray Beach

February 25, 2017 @ 7:30 pm

Join Flora Springs Director of Winery Relations Richard Tiedemann at 32 East in Delray Beach’s Historic Neighborhood for an exclusive 4-course wine dinner.

1st Course
Butter Poached Lobster, Red Curry Coconut Milk, Charred Pineapple, Hearts of Palm, Basil
Paired with 2014 Family Select Chardonnay

2nd Course
Smoked Beef Cheek, Ancho-Fig BBQ Sauce, Pickled Pearl Onions, Cheddar Cornbread, Watercress
Paired with 2014 Napa Valley Cabernet Sauvignon

3rd Course
Colorado Lamb, Crispy White Bean-Truffle Fritters, Roasted Oyster Mushrooms, Balsamic-Cranberry Mostarda, Pecorino, Arugula
Paired with 2013 Trilogy

Chocolate Layer Cake, Dark Chocolate Ganache, Strawberry Sauce
Paired with 2002 Cabernet Sauvignon Tawny Port

$110 per person, not including tax and gratuity. Seating is limited and reservations are required. For more information and to make a reservation, contact the restaurant directly at (561) 276-7868.

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February 25, 2017
7:30 pm
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