Wine of the Week: Halloween Wines

October 27, 2015

Flora Springs 2015 Halloween Wines

Note: The following article, written by St. Helena Star tasting panel writer Catherine Bugue, can also be found here.

It was a dark, dark night, there was a knife…and they were thirsty. So they cut the foil off the top of one of these special Halloween wine bottles, pulled the cork and had a deliciously fun Hallow’s Eve.

These Flora Spring wines are the perfect tale for Halloween night. The winery’s ghoulish fetish has historic roots: Flora Springs is one of the original Napa Valley ghost wineries, built in the mid to late 1900s and later abandoned for decades.

These limited production wines sell out fast, but you can keep them in mind for the next dark, dark night

Ghost Winery 2013 Malbec ($55) – a deep, dark, full-bodied wine.

All Hallow’s Eve 2013 Cabernet Franc ($50) – a mix of dark cherry and red plum fruits with warm baking spices.

You’ll want to see the label of the latter wine, in particular: florasprings.com/store.

Don’t be afraid to open these

October 15, 2015

Flora Springs 2015 Halloween Wine Ghost Winery Examiner Article

Note: The following article, written by examiner.com Northern California wine writer Julia Hollister, can also be found here.

Just in time for menacing tales and spirits, Flora Springs brings forth two wines to coincide with Halloween.

The Napa Valley winery has the distinction of being home to one of the regions original “ghost wineries.” These were built between 1860 and 1900 but abandoned in the early 20th century due to three “curses”: the vine disease phylloxera, the Great Depression and Prohibition.

Some remain shuttered but Flora Springs was restored and produces wickedly delicious selections.

Its 2013 small production Ghost Winery malbec [more information here] ($55) exudes chocolate, ripe plum and blueberry notes followed by thrilling spice, cedar and white pepper flavors. This is a muscular wine not meant for the faint of heart; but for those who dare to sip in the dark. Serve this with sauced ribs or roasted bat wings.

Behind the label – the haunting figure of the specter of doom holding an “Omega” (the end) flask – is the limited production “All Hallow’s Eve” 2013 cabernet franc [more information here] ($50). But, don’t be afraid. Aromas of clove and sage gently tempt the senses as haunting flavors of cinnamon, dark cherry and strawberries seduce the palate. Pour this spirited selection with boned chicken with red reduction or eye of newt.

So, light the candles and let mysterious forces bring ghostly magic into your glass.

Read the full article here.

2012 Trilogy Release Party: A Spectacular Success!

February 20, 2015

On February 7th, we celebrated our 13th annual Trilogy Release Party. Thanks to you, it was our biggest and best yet!

On Facebook, one guest shared, “The BEST party in the Valley! Thank you Flora Springs for the great hospitality!!” While @phildl22 tweeted, “What a great day yesterday at Flora Springs’ Trilogy release! Fantastic friends at a beautiful venue.”

Watch our 2012 Trilogy Release Party Video to catch a glimpse of you and your friends…

“Our family and team work diligently to make sure everybody has as much fun as we do. Thanks to everyone who joined us. We hope to see you next year,” says General Manager Nat Komes.

Save the date for our 2013 Trilogy Release Party – February 6, 2016 – and stay tuned for details!

Enrico Bertoz Pours at 2012 Trilogy Release Party
Assistant Winemaker Enrico Bertoz Pours 2012 Trilogy for Guests
Flora Springs Trilogy 2012 Release Party Cal Marching Band
The Cal Marching Band Brings the Crowd to its Feet
Paul Steinauer and Travis 2012 13th annual Trilogy release party
Winemaker Paul Steinauer and Hospitality Coordinator Travis Share a Laugh
2012 Trilogy 13th Annual Release Party Glass
What did you think of the 2012 Trilogy? Tell us in the Comments.
Record Attendance of 13th Annual Trilogy Release Party
Record Attendance at Our 13th Annual Trilogy Release Party – We Hope to See YOU Next Year!

In the News: Halloween at Flora Springs

October 9, 2014

Halloween Flora Springs The Room 2014 San Jose Mercury News Article

Note: The following article, excerpted below, was published in the San Jose Mercury News on October 6, 2014 and can be found here.

8 great Halloween winery adventures

Vines gnarled like a witch’s back. Cobblestoned barrel rooms splattered with red stains. Labs brimming with beakers and gurgling mystery brews.

Face it — wineries were made for Halloween. This month, vintners from Sonoma to the Santa Cruz Mountains are unlatching their cellar doors to host costume parties, pagan balls, horror movie screenings, pumpkin patches and even a carnival for kids.


Flora Springs’ The Room Halloween Harvest Picnic & Movie Night

The bash: October’s movie night will feature attendees’ favorite scary movie — check the winery’s Facebook pagefor the final vote — screened in the rooftop lounge, plus a classic candy and popcorn bar. Want to make a night out of it? Begin with live music in the vineyard courtyard along with a picnic (bring your own or order via the winery two days in advance).


See our Events page for more information on the Movie Night Series (runs August – October every year) and all our events. For more information on visiting The Room, click here.

Check out our Halloween Pinterest board for spooktacular entertaining and decorating ideas.

Wine of the Week: 2012 Ghost Winery Cabernet Franc

October 7, 2014

2012 Ghost Cabernet Franc Wine of the Week Wes Freed

 

Note: The following article, written by St. Helena Star tasting panel writer Catherine Bugue, was published in the St. Helena Star on October 6, 2014 and can be found here.

The name Wes sends chills up my spine; no offense to the designer, Wes Freed, who created the eerily fun label on Flora Springs’ Halloween-inspired wine.

The designer shares first names with the man who took horror to new heights in films like “A Nightmare on Elm Street.” Fifteen years later, I still cringe when I hear just the name of a Wes Craven film.

Luckily, this Ghost Winery label can dominate dinner conversation on Halloween, not white masks. The wine ($50) is rich and fruity, more syrah-like than characteristic cabernet franc; but delicious – and good fun.

Flora Springs is one of the valley’s treasured ghost wineries: first built in the late 1800s, abandoned, and then gloriously resurrected.

You can see this Halloween label on FloraSprings.com, or by visiting the winery. If your name is Nancy, however, we highly suggest you don’t run through the hallways…


Learn more about the 2012 Ghost Winery Cabernet Franc.

Celebrate Earth Day with Flora Springs

April 17, 2014

The Komes and Garvey families of Flora Springs Winery & Vineyards came to the wine business as farmers first. Our love of the land influences everything we do.

From the beginning, we have farmed our vineyards using sustainable practices. Not only do these practices make for good neighbors, healthy vineyard workers, and an ecologically-sound place to live and work, they also make for what we think are some pretty outstanding grapes.

Earth Day 2014 Mustard Seed Flower Cover Crop Vineyard Blue Bird Box
A Blue Bird Nesting Box & Mustard Cover-Crop in the Vineyards at The Estate

On Earth Day this April 22, we hope you’ll celebrate with sustainably grown and produced wines from Flora Springs – and to share the story of Flora Springs and sustainability with your friends and loved ones.

From going solar (our panels cover all of the energy needed for our red wine production) to water conservation efforts, learn more about how we work with nature and farm responsibly.

2011 Ghost Winery—St Helena Star Wine of the Week

October 10, 2013

St. Helena Star tasting panel Catherine Seda Bugue 2011 Ghost Winery

 

Note: The following article, written by St. Helena Star tasting panel writer Catherine Seda Bugue, was published here in the St. Helena Star on October 10, 2013.

In college, some friends and I resolved ourselves to go trick or treating. Amongst the shorter set, consisting of a few fairy princesses and Draculas, we trumped up the long walkways of the mansions in our college’s ritzy New York suburb. Many a good neighbor greeted us with grins but several also pulled out wine glasses and offered a sip of this or a shot of that. Halloween treats had gone up a notch.

To commemorate their century-old ghost winery, Flora Springs has once again released a special Halloween wine, this time petit verdot. The art on the label by Wes Freed is worth it all (and $20 posters are for sale on the website), but the wine ($55), from fruit on Atlas Peak, will be appreciated by those wanting rich plummy flavors with lots of oak-influenced sweet spice flavors like vanilla and cinnamon.

To get into the ghoulish mood, you can witness the mad scientist (aka GM Nat Komes) at work in the Flora Springs cellar in their newest video on florasprings.com.

Learn more about our 2011 Ghost Winery Petite Verdot here. You can also visit our YouTube channel to watch “It’s Alive!” starring Flora Springs General Manager and Ghost Winery Mastermind Nat Komes.

The Facebook Summer Photo Contest Winners!

September 20, 2012

We are excited to announce the winners of our Facebook Summer Photo Contest!

We were very thrilled to receive so many creative and fun submissions to the Facebook Summer Photo Contest. It was nearly impossible choosing our top three favorites, but after much deliberation we selected…drumroll please…

In first place, winning $200 to spend in our online store:



In second place, winning $100 to spend in our online store:

And the runner up, winning $50 to spend in our online store:

Thanks so much to everybody who sent in or posted your photos to our Facebook Page! We appreciate each and every one of you who submitted.

Do you want to participate in our next contest but you’re not yet a Flora Springs Facebook fan? No problem, click here and LIKE us now!

*The three winners will receive a 50% off shopping coupon with the applicable maximum savings – 1st place: $200, 2nd place: $100, runner-up: $50. Winners will need to call Kenny or Candice at (800) 913-1118 to redeem the coupon and place their order. Not valid with other discounts or promotions. It is non-transferable. No cash back or credit will be provided. Offer valid for wine products only. Customer is responsible for sales tax and shipping fees. Coupon expires 12/1/2012.

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